Bread pudding. My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. It's great for breakfast or dessert and. For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden.

In Canada they eat bread pudding with maple syrup. That's something we can definitely get on board with! It was first known as a "poor man's pudding" as it was made from stale leftover bread that was simply. Kamu dapat memasak Bread pudding dengan 8 bumbu dan 5 langkah langkah. Langsung saja cara memasak Bread pudding.

Bahan dan Bumbu Bread pudding

Ini 3 lembar of roti tawar breadtalk / 5 lembar roti tawar biasa.
Kamu perlu 150 ml of susu uht.
Kamu perlu 1 butir of telur.
Ini 1/2 sdt of vanili.
Ini 1 sdm of margarin.
Kamu perlu 3 sdm of gula pasir.
Siapkan Secukupnya of keju.
Ini Secukupnya of ceres.

Bread pudding is a dessert born of desperation. What was once a way to use up leftover odds and ends of stale bread has turned into a sought-after comforting sweet. Bread pudding is a bread based dessert that is popular in many countries. Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal.

Bread pudding instruksi

Potong roti kotak-kotak, campurkan roti dengan susu diamkan 10 menit.
Campurkan telur, gula pasir, vanili, margarin yang telah dicairkan aduk hingga rata.
Campurkan adonan tersebut kedalam adonan roti & susu. Aduk hingga rata.
Tuangkan kedalam cetakan, taburkan meses dan parutan keju. Kukus kurang lebih 20 menit.
Hidangan dapat disajikan. Dapat ditaburi parutan keju lagi.

This bread pudding recipe has been passed down three generations. I have included the brown sugar sauce and lemon sauce recipes to serve with this pudding. Pour bread mixture into prepared pan. It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. Brown sugar, cinnamon and nutmeg will fill your kitchen with sweet aromas and sweet memories of happy faces around your table.