Spaghetti Carbonara. Finde was du suchst - wohlschmeckend & genial. Jetzt ausprobieren mit ♥ Chefkoch.de ♥. X The legendary Antonio Carluccio finally makes his debut on Food Tube!
This Spaghetti Carbonara Recipe is so rich and decadent yet so incredibly easy to make! Put a large saucepan of water on to boil. "On Spaghetti alla Carbonara and Related Dishes of Central and Southern Italy". By Lindsay Funston and Lauren Miyashiro. Kamu dapat membuat Spaghetti Carbonara dengan 13 bumbu dan 5 langkah langkah. Dibawah ini cara membuat Spaghetti Carbonara.
Bahan dan Bumbu Spaghetti Carbonara
- Ini 1 pack of Spaghetti (La Fonte).
- Kamu perlu 1 sdm of minyak Sayur.
- Siapkan of Bahan Saos.
- Siapkan Secukupnya of mentega.
- Kamu perlu 200 ml of susu cair.
- Kamu perlu 1/2 sdt of maizena.
- Siapkan 1/2 btng of keju cheddar, parut.
- Siapkan 3 lbr of smoked chicken.
- Ini 2 siung of bawang putih, haluskan.
- Ini 1/2 bh of bawang bombay, iris.
- Ini Secukupnya of merica bubuk.
- Kamu perlu Secukupnya of Garam.
- Ini of Secukuonya oregano.
When you're craving a comfort food, nothing—I repeat, NOTHING—will cure you like creamy carbonara. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Learn how to make carbonara sauce with bacon or. Because America may have contributed to its creation, carbonara is Exhibit A in the back-and-forth between Italy and the United States when it.
Spaghetti Carbonara Tata Cara
- Didihkan air, tambahkan 1 sdm minyak sayur, lalu rebus spaghetti sampai set (Kurleb 15 menit), angkat dan sisihkan.
- Saos : Panaskan butter, tumis bawang putih dan bawang bombay sampai harum, tambahkan smoked chicken, aduk rata.
- Tuangkan susu cair dan parutan keju, aduk rata, lalu tambahkan garam, lada dan oregano, aduk kembali, koreksi rasa.
- Masukan larutan maizena kedalam saos, aduk rata, setelah saos mengental, masukkan spaghetti, balurkan rata saos ke seluruh permukaan spaghetti.
- Sajikan Hangat (diatasnya bs diberikan toping keju parut dan taburan parsley).
A spaghetti carbonara recipe is a failsafe classic. This Italian carbonara uses the traditional guanciale and Gennaro's classic spaghetti carbonara. Creamy, smoky & indulgent. "Just a handful of. Was so afraid of carbonara but this recipe makes it so easy. We do a half recipe with bacon on occasion for Sunday night dinner for my husband and myself.